Vegan is about adding more to our plate🌶
Fajita, burrito, wrap, flat bread, naan…you name it, it will taste better with these DELICIOUS Vegan Zucchini Fritters. So simple, these can be eaten as little fritters with sauces and spreads, they make for a super filling lunch or dinner as burgers and for a lighter side to a filling salad. The fritters take only […]
These super simple Vegan Eggplant Meatballs recipe is the perfect example of how simple it is to achieve the meaty-like texture. Although the main goal here is not to make fake-meat, it is impressive how easy and fuss-free we can have all the textures and flavours we like. And well, who doesn’t want a recipe […]
If you want to cleanse and eat tasty food at the same time, try this Detox Zucchini Spinach Soup. It is ridiculously easy and takes only a few staple ingredients, super quick too. Not to mention the bomb of flavours you get from the vegetables alone. They are filling enough to be a whole meal […]
Pasta with Chickpeas (pasta e ceci) is such an easy dish to find at the Italian family weeknight table, and this Vegan Turmeric Pasta with Chickpeas is my easiest and yet more inspired version. We have the tanginess of the olives, smoke from the tofu, a little bitterness from the leaves and all the hearty […]
This Vegan Chickpea Burgers have no intention of becoming a meat burger substitute. What I can promise you is a recipe a recipe easy, simple, fast, accessible and that can be used many different ways and occasions. These Vegan Burgers are soooo tasty. And healthy. So easy. The Ingredients Chickpeas: cooked but overcooked. No softer […]
This is the easiest and yet most flavorful Oven-Baked Mashed Potatoes recipe I have tried. Is one of those recipes that show that sometimes it is really all in the details. The combination of cinnamon and nutmeg and potato with cabbage couldn’t be more simple. And the steps to make this vegan dish are seriously […]
Carrot Soup that is Detoxing and Anti Inflammatory, Creamy and Filling. Yes, please! This vegan soup is also quick and easy to make and take simple ingredients. Making a perfect weeknight dinner option. Cold is as amazing as hot, so you can prep in advance too. Talking about that, this healthy carrot soup can be […]
This super versatile Chickpeas and Eggplant in Hot Tomato Sauce can be an easy side dish for vegans and omnivores alike. Although I give you the amount for each ingredient I usually use (based in 1 can of cooked chickpeas) you can make it saucier and warmer for a winter main, add maybe some more […]
This Eggplant Pesto is full of flavour but the eggplant taste becomes so delicate that even people that are not big fans of the vegetable will like it. You only need simple ingredients and it is super easy to prepare. The consistency is really nice and you will end up eating as a dip too, […]
A non-traditional pesto recipe approved by Italians, this Carrot Pesto is a crazy easy and healthy pasta sauce you won’t regret trying. Jokes aside, Italians are very traditional when it comes to food so they are a bit reluctant to call something pesto (other than the Genovese original recipe). Call it pasta sauce or carrot […]
